Honey Garlic Party Ribs

Directions

1. Cut the pork ribs in between each bone, into individual pieces.
   
   
2. Coat the ribs in Bachan’s to serve as a binder, then season the outside of each rib with salt, pepper, garlic and a light coat of BBQ rub. 
   
   
3. Place the ribs on an oiled wired rack, then cook the ribs in the oven at 350°F for 90 minutes flipping halfway through. 
   
   
4. Make the sauce by combining all of the ingredients for the sauce in a saucepan. Cook over medium heat stirring every minute until it begins to bubble then add the green onions at the end and remove from heat. 
   
   
5. Remove the ribs once they reach an internal temperature of 200°F. 
   
   
6. Place the ribs in a large bowl then top with the sauce. Toss them until coated.
   
   
7. Serve warm and enjoy!