Posted by Corey Loftus on

Taco Tuesday Plot Twist

  • Prep Time: 10 Minutes
  • Cook Time: 15 Minutes
  • Serves: 2

Jump to Recipe

Taco Tuesday Plot Twist

Directions

1. Whisk together the oil, lime juice, garlic, cilantro and Bachan’s Sweet and Spicy Barbeque Sauce in a container that will fit the steak, flat.

2. Add the steak and turn to coat. Marinate for 1-4 hours.

3. Heat a cast iron pan over height heat and add a generous amount of oil. Cook for 3-4 minutes per side, remove from the pan and let rest.

4. Slice the steak against the grain and then chop into small pieces.

5. Warm the tortillas and top with chopped steak, finishing with extra Bachan’s, cilantro, jalapeños, red onions, and a squeeze of lime.

Bachan'sSweet & SpicyThe perfect amount of sweet heat.

Our Sweet & Spicy Japanese Barbecue Sauce has attitude like that edgy, salty cousin who's just the right amount of dangerous. We gave our family recipe a kick of sweet heat with fermented red jalapeño. Our crave-worthy flavor always comes from clean, simple ingredients.

Growing up, my bachan (aka granny) would cook up the most amazing meals with our family’s sauce. Now, we are honored to share this multi-generational recipe with you. Let’s eat! Itadakimasu!

16oz (454g)

Regular price $9.49
Regular price Sale price $9.49

ingredients

1/4 cup Bachan's Sweet and Spicy Japanese Barbecue Sauce
2 tbsp neutral oil
2 tbsp lime juice
1 clove garlic, minced
2 tbsp minced cilantro
1 lb steak of choice, like round or chuck
8 street size tortillas
chopped cilantro
1 jalapeño, sliced
diced red onion
lime wedges
 

Prep Time: 10 Minutes 
Cook Time: 15 Minutes 
Serves: 2 
 

Bachan'sSweet & SpicyThe perfect amount of sweet heat.

Our Sweet & Spicy Japanese Barbecue Sauce has attitude like that edgy, salty cousin who's just the right amount of dangerous. We gave our family recipe a kick of sweet heat with fermented red jalapeño. Our crave-worthy flavor always comes from clean, simple ingredients.

Growing up, my bachan (aka granny) would cook up the most amazing meals with our family’s sauce. Now, we are honored to share this multi-generational recipe with you. Let’s eat! Itadakimasu!

16oz (454g)

Regular price $9.49
Regular price Sale price $9.49