Hot & Spicy Honey Wings

Posted by Ecomm Admin on

Hot & Spicy Honey Wings


1. Toss the wings with the oil, then coat evenly and throughly with cornstarch. Season with salt and pepper.

2. Arrange the wings in a single layer in a lightly oiled air fryer basket and air fry at 400°F for 15 minutes.

3. While the wings are air frying, bring Bachan’s Hot and Spicy Barbecue Sauce and honey to a simmer over medium to medium-low heat in a small saucepan. Gently heat until combined and slightly thickened, then remove from the heat.

4. When the wings have cooked for 15 minutes, flip, then cook for an additional 5 minutes at 400°F.

5. Remove the wings from the basket and toss in the Bachan’s hot honey sauce. Enjoy!


2 tbsp Bachan's Hot and Spicy Japanese Barbecue Sauce
1 lb chicken wings
1 tbsp neutral oil
3 tbsp cornstarch
2 tbsp honey

Prep Time: 10 Minutes
Cook Time: 25 Minutes
Serves: 2