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Hot & Spicy Honey Wings

Hot & Spicy Honey Wings

  • Prep Time: 5 min.
  • Cook Time: 20 min.
  • Serves: 4

Directions

1. Toss the wings with the oil, then coat evenly and throughly with cornstarch. Season with salt and pepper.

2. Arrange the wings in a single layer in a lightly oiled air fryer basket and air fry at 400°F for 15 minutes.

3. While the wings are air frying, bring Bachan’s Hot and Spicy Barbecue Sauce and honey to a simmer over medium to medium-low heat in a small saucepan. Gently heat until combined and slightly thickened, then remove from the heat.

4. When the wings have cooked for 15 minutes, flip, then cook for an additional 5 minutes at 400°F.

5. Remove the wings from the basket and toss in the Bachan’s hot honey sauce. Enjoy!

BachansHot & SpicyThe perfect amount of sweet heat.

Great as a sauce or marinade on meat, fish, veggies, rice & anything in-between.

Our Hot & Spicy Japanese Barbecue Sauce has attitude. It’s like that edgy, salty cousin who’s just the right amount of dangerous to make you feel safe, but also alive. We gave our family recipe a kick of sweet heat with red jalapeno, and our crave-worthy flavor always comes from simple, clean ingredients. Let's eat! Itadakimasu!

16oz (454g)

ingredients

2 tbsp Bachan's Hot and Spicy Japanese Barbecue Sauce
1 lb chicken wings
1 tbsp neutral oil
3 tbsp cornstarch
2 tbsp honey

Prep Time: 10 Minutes
Cook Time: 25 Minutes
Serves: 2

BachansHot & SpicyThe perfect amount of sweet heat.

Great as a sauce or marinade on meat, fish, veggies, rice & anything in-between.

Our Hot & Spicy Japanese Barbecue Sauce has attitude. It’s like that edgy, salty cousin who’s just the right amount of dangerous to make you feel safe, but also alive. We gave our family recipe a kick of sweet heat with red jalapeno, and our crave-worthy flavor always comes from simple, clean ingredients. Let's eat! Itadakimasu!

16oz (454g)