Posted by Corey Loftus on

Holiday Steak Sliders

  • Prep Time: 10 Minutes 
  • Cook Time: 30 Minutes 
  • Serves: 4

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Holiday Steak Sliders

Directions

  1. Marinate 2lbs of shaved beef in ½ cup Bachan’s for 30-45 mins

  2. Dice up 1 large onion, 1 green and red bell pepper 

  3. Cook on the griddle over high heat for 5-7 mins until pepper and onions are soft

  4. Add the shaved beef to the griddle for 5 mins until fully cooked. 

  5. Add 6 slices of provolone cheese then add the pepper and onions on top and mix once the cheese is melted.

  6. Toast some slider buns then add the shaved beef onions and peppers, 6 slices of pepper jack  cheese. Place the tops of the buns back on, brush melted butter then top with everything bagel seasoning.

  7. Cook in the oven for 15 mins at 350 then serve with dipping sauce and enjoy!

Bachan'sThe OriginalBold, fresh and filled with umami flavor.

The one that started it all, the O.G. Japanese Barbecue Sauce – bold, savory-sweet, and so authentic, it should be notarized. Our crave-worthy flavors come from traditionally brewed soy sauce, mirin, ginger, garlic and green onion– only clean, simple ingredients.

Growing up, my bachan (aka granny) would cook up the most amazing meals with our family’s sauce. Now, we are honored to share this multi-generational recipe with you. Let’s eat! Itadakimasu!

17oz (482g)

Regular price $9.49
Regular price Sale price $9.49
Best Seller

ingredients

• ½ cup Bachan’s Original
• Slider buns 
• 2 lbs shaved beef
• 1 red bell pepper, diced
• 1 green bell pepper, diced
• 1 large onion, diced
• Pepper jack cheese slices
• Provolone cheese slices 
• Everything bagel seasoning 
• 4 tbsp butter
• Bachan’s dipping sauce for serving  

 

Prep Time: 10 Minutes 
Cook Time: 30 Minutes 
Serves: 4

Bachan'sThe OriginalBold, fresh and filled with umami flavor.

The one that started it all, the O.G. Japanese Barbecue Sauce – bold, savory-sweet, and so authentic, it should be notarized. Our crave-worthy flavors come from traditionally brewed soy sauce, mirin, ginger, garlic and green onion– only clean, simple ingredients.

Growing up, my bachan (aka granny) would cook up the most amazing meals with our family’s sauce. Now, we are honored to share this multi-generational recipe with you. Let’s eat! Itadakimasu!

17oz (482g)

Regular price $9.49
Regular price Sale price $9.49
Best Seller