Posted by Corey Loftus on

Texas Twinkies

  • Prep Time: 15 Minutes 
  • Cook Time: 45 Minutes 
  • Serves: 4

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Texas Twinkies

Directions

  1. Combine brisket, cream cheese, cheddar cheese, mozzarella cheese, green onions and Hot & Spicy Bachan’s in a bowl then mix thoroughly.

  2. Cut an edge off of the jalapeño then remove the seed and core.

  3. Stuff the mixture into the jalapeño, then cover jalapeño and tightly wrap in bacon. Season the outside of the bacon with your favorite bbq rub.

  4. Smoke at 325F for 45 minutes. Remove once the bacon is crispy and the jalapeño is softened.

  5. Dip in Bachan’s Japanese Dipping Sauce for added flavor!

Bachan'sSweet & SpicyCreamy, Savory, and Umami with a Kick.

Double-dipping is only permitted in the company of family, and Bachan’s brings families together. That  means all bets are off with our Sweet & Spicy Japanese Dipping Sauce. You get rich, dippable creaminess  from stone-ground sesame. Then bold, savory flavor from non-GMO soy sauce and miso. And finally,  a slow build of red habanero heat. It’s hot, but not hot enough to overtake the flavor. Or to keep eager  dippers from diving back in with their chicken, spring rolls, apps or veggies. 

At Bachan’s, we keep our promise to keep it real. Our crave-worthy flavor always comes from simple, clean ingredients.  And we cold-fill every bottle to eliminate the need for preservatives, additives or  flavorings. Now let’s eat! Itadakimasu!

16oz (454g)

$9.99
$9.99
New

ingredients

• 1 pound of brisket

• 12 large jalapeños 

• 1 pound thin sliced bacon 

• ¼ cup Bachan’s Hot & Spicy Japanese Barbecue Sauce

• 1 block cream cheese

• ½ cup cheddar cheese

• ½ cup mozzarella cheese

• ¼ cup green onions 

• Â¼ cup Bachan’s Japanese Dipping Sauce

 

Prep Time: 15 Minutes 
Cook Time: 45 Minutes 
Serves: 4

Bachan'sSweet & SpicyCreamy, Savory, and Umami with a Kick.

Double-dipping is only permitted in the company of family, and Bachan’s brings families together. That  means all bets are off with our Sweet & Spicy Japanese Dipping Sauce. You get rich, dippable creaminess  from stone-ground sesame. Then bold, savory flavor from non-GMO soy sauce and miso. And finally,  a slow build of red habanero heat. It’s hot, but not hot enough to overtake the flavor. Or to keep eager  dippers from diving back in with their chicken, spring rolls, apps or veggies. 

At Bachan’s, we keep our promise to keep it real. Our crave-worthy flavor always comes from simple, clean ingredients.  And we cold-fill every bottle to eliminate the need for preservatives, additives or  flavorings. Now let’s eat! Itadakimasu!

16oz (454g)

$9.99
$9.99
New