Posted by Corey Loftus on

Tomato & Mozzarella Skewers

  • Prep Time: 30 Minutes
  • Cook Time: N/A
  • Serves: 8

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Tomato & Mozzarella Skewers

Directions

1. In a container with a lid, whisk together Bachan’s Yuzu Barbecue Sauce, green onions, toasted sesame oil, toasted sesame seeds, and 1/4 cup water.

2. Drain the mozzarella balls and add to the container with the marinade, stirring to coat. Marinate the for 2 hours, or up to overnight.

3. To assemble the skewers, place a cherry tomato on a skewer, then add a ball of marinated mozzarella. Finish with another cherry tomato. Optionally season with freshly ground pepper.

BachansYuzu CitrusTart, fragrant citrus, and incredibly bright.

Great as a sauce or marinade on meat, fish, veggies, rice & anything in-between.

Savory-sweet soy, meet citrus tang. Our Yuzu Citrus Japanese Barbecue Sauce is made with Yuzu, a Japanese citrus fruit that tastes like if a grapefruit, a lemon and an orange had a baby. It’s bright, tart and incredibly refreshing. Our crave-worthy flavor always comes from simple, clean ingredients. Let's eat! Itadakimasu!

17oz (482g)

$9.49
$9.49

ingredients

1/4 cup Bachan's Yuzu Japanese Barbecue Sauce
2 tbsp thinly sliced green onions
2 tsp toasted sesame oil
2 tsp toasted sesame seeds
20 mini mozzarella balls
40 cherry tomatoes

Prep Time: 30 Minutes
Cook Time: N/A
Serves: 8

BachansYuzu CitrusTart, fragrant citrus, and incredibly bright.

Great as a sauce or marinade on meat, fish, veggies, rice & anything in-between.

Savory-sweet soy, meet citrus tang. Our Yuzu Citrus Japanese Barbecue Sauce is made with Yuzu, a Japanese citrus fruit that tastes like if a grapefruit, a lemon and an orange had a baby. It’s bright, tart and incredibly refreshing. Our crave-worthy flavor always comes from simple, clean ingredients. Let's eat! Itadakimasu!

17oz (482g)

$9.49
$9.49