Posted by Corey Loftus on

Tomato & Mozzarella Skewers

  • Prep Time: 30 Minutes
  • Cook Time: N/A
  • Serves: 8

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Tomato & Mozzarella Skewers

Directions

1. In a container with a lid, whisk together Bachan’s Yuzu Barbecue Sauce, green onions, toasted sesame oil, toasted sesame seeds, and 1/4 cup water.

2. Drain the mozzarella balls and add to the container with the marinade, stirring to coat. Marinate the for 2 hours, or up to overnight.

3. To assemble the skewers, place a cherry tomato on a skewer, then add a ball of marinated mozzarella. Finish with another cherry tomato. Optionally season with freshly ground pepper.

Bachan'sYuzu CitrusTart, fragrant citrus, and incredibly bright.

Our Yuzu Citrus Japanese Barbecue Sauce features yuzu, a Japanese fruit that tastes like a grapefruit, lemon and orange had a baby. It’s bright, tart and incredibly refreshing. Our crave-worthy flavor always comes from simple, clean ingredients.

Growing up, my bachan (aka granny) would cook up the most amazing meals with our family’s sauce. Now, we are honored to share this multi-generational recipe with you. Let’s eat! Itadakimasu!

17oz (482g)

$9.49
$9.49

ingredients

1/4 cup Bachan's Yuzu Japanese Barbecue Sauce
2 tbsp thinly sliced green onions
2 tsp toasted sesame oil
2 tsp toasted sesame seeds
20 mini mozzarella balls
40 cherry tomatoes

Prep Time: 30 Minutes
Cook Time: N/A
Serves: 8

Bachan'sYuzu CitrusTart, fragrant citrus, and incredibly bright.

Our Yuzu Citrus Japanese Barbecue Sauce features yuzu, a Japanese fruit that tastes like a grapefruit, lemon and orange had a baby. It’s bright, tart and incredibly refreshing. Our crave-worthy flavor always comes from simple, clean ingredients.

Growing up, my bachan (aka granny) would cook up the most amazing meals with our family’s sauce. Now, we are honored to share this multi-generational recipe with you. Let’s eat! Itadakimasu!

17oz (482g)

$9.49
$9.49