Air Fryer Salmon

Posted by Ecomm Admin on

Air Fryer Salmon

Directions

1. Preheat the air fryer at 400°F for 5 minutes.

2. Lightly pat the salmon dry and rub with the oil. Drizzle with Bachan’s Japanese Barbeque Sauce and place in the air fryer.

3. Air fry for 7-9 minutes, depending on thickness of the filets. Open and check for desired doneness, the salmon should flake evenly.

4. Remove from the air fryer and serve with rice, cucumber, and avocado.

ingredients

2 tbsp Bachan's Original Japanese Barbecue Sauce
2 six ounce salmon filets
1 tbsp neutral oil
rice
sliced cucumbers
sliced avocado

Prep Time: 5 Minutes
Cook Time: 10 Minutes
Serves: 2