Posted by Corey Loftus on

Chicken Lollipops

  • Prep time: 15 minutes
  • Cook time: 1.5-2 Hours
  • Serves: 2 people

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Chicken Lollipops

Directions

1. Marinate the chicken drums overnight for up to 24 hrs.

2. Smoke them at 300 degrees until the internal temp gets to about 150-160 degrees.

3. Sauce the drumsticks and place them back on the smoker until the internal temp reaches 175 -185 degrees.

4. To finish, garnish with fried garlic, black sesame seeds and a drizzle of Bachan's. Serve with rice, kimichi or your favorite side dish!

Recipe provided by Jordan Hanger @ninjacue

Bachan'sThe OriginalBold, fresh and filled with umami flavor.

The one that started it all, the O.G. Japanese Barbecue Sauce – bold, savory-sweet, and so authentic, it should be notarized. Our crave-worthy flavors come from traditionally brewed soy sauce, mirin, ginger, garlic and green onion– only clean, simple ingredients.

Growing up, my bachan (aka granny) would cook up the most amazing meals with our family’s sauce. Now, we are honored to share this multi-generational recipe with you. Let’s eat! Itadakimasu!

17oz (482g)

$9.49
$9.49
Best Seller

ingredients

1 Pack of chicken drum sticks
 

Marinade
1 cup soy sauce
1/2 cup brown sugar
1 teaspoon sesame oil
1 tablespoon rice wine vinegar
1 clove garlic
1 teaspoon cracked black pepper
1/2 cup of your favorite BBQ sauce
1/4 cup hoison
2 tablespoons Bachan's
2 tablespoons honey
 

Garnish
fried garlic
black sesame seeds
Bachan's
 

Prep time: 15 minutes, Marinate 24 hours
Cook time: 1.5-2 Hours
Serves: 2 people

Bachan'sThe OriginalBold, fresh and filled with umami flavor.

The one that started it all, the O.G. Japanese Barbecue Sauce – bold, savory-sweet, and so authentic, it should be notarized. Our crave-worthy flavors come from traditionally brewed soy sauce, mirin, ginger, garlic and green onion– only clean, simple ingredients.

Growing up, my bachan (aka granny) would cook up the most amazing meals with our family’s sauce. Now, we are honored to share this multi-generational recipe with you. Let’s eat! Itadakimasu!

17oz (482g)

$9.49
$9.49
Best Seller