Chef Sam's Fried Rice

Posted by Lucas Mays on

Chef Sam's Fried Rice

Directions

1. Render bacon in a wok or large sauté pan.

2. Add squash and romanesco to the mix.

3. Add rice and mix ingredients thoroughly.

4. Move ingredients to one side of pan to free up the other.

5. Whip eggs and add to open side of pan, cook until lightly scrambled.

6. Mix all ingredients in pan again.

7. Season with Bachan's and add scallions to finish.

Recipe cooked by Chef Sam McKenzie @s_mckenzie777

ingredients

4 cups cooked rice
4 eggs
1 cup bacon
1 cup butternut squash
1 cup romanesco
1 bunch scallions

Prep time: 10 minutes
Cook time: 10 minutes
Serves 2 people