Posted by Corey Loftus on

Crispy Pork Belly Strips

  • Prep Time: 10 Minutes 
  • Cook Time: 2 Hours
  • Serves: 8

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Crispy Pork Belly Strips

Directions

  1. Slice a slab of pork belly into 2 inch thick slices.

  2. Lightly coat each piece of pork belly with some Bachan’s Original Japanese Barbecue Sauce. Season with the SPG (salt, pepper, garlic powder blend) and the Korean BBQ rub.

  3. Place the pork belly on a wire rack, then put them on the smoker at 250°F for 2 hours.

  4. Remove them from the smoker once they reach an internal temperature of 175°F and have a good smoky color.

  5. Place them in the airfryer at 350°F for 10 minutes, until crispy.

  6. Serve warm with a side of Bachan’s Original Japanese Dipping sauce and enjoy!

Bachan'sOriginalCreamy, Savory, and Umami Flavor.

This is our sweet, savory and borderline irresistible Original Japanese Dipping Sauce. It has only good ingredients. Like thick, creamy stone-ground sesame that hugs finger foods in all the right places. And non-GMO, traditionally brewed soy sauce. And real ginger. And mouthwatering miso. It’s basically a who’s who of clean Japanese ingredients that you would gladly dip your fingers into if no one was watching. But if anyone’s around, chicken, spring rolls, apps and veggies work too.  

At Bachan’s, we keep our promise to keep it real. Our crave-worthy flavor always comes from simple, clean ingredients. And we cold-fill every bottle to eliminate the need for preservatives, additives or flavorings. Now let’s eat! Itadakimasu!

16oz (454g)

$9.99
$9.99
New

ingredients

• 2 pounds of pork belly
• 1 tbsp salt, pepper garlic powder blend
• 1 tbsp Korean BBQ rub
• ¼ cup Bachan’s Original Japanese Dipping Sauce
• 2 tbsp Bachan’s Original Japanese Barbecue Sauce

 

Prep Time: 10 Minutes 
Cook Time: 2 Hours
Serves: 8

Bachan'sOriginalCreamy, Savory, and Umami Flavor.

This is our sweet, savory and borderline irresistible Original Japanese Dipping Sauce. It has only good ingredients. Like thick, creamy stone-ground sesame that hugs finger foods in all the right places. And non-GMO, traditionally brewed soy sauce. And real ginger. And mouthwatering miso. It’s basically a who’s who of clean Japanese ingredients that you would gladly dip your fingers into if no one was watching. But if anyone’s around, chicken, spring rolls, apps and veggies work too.  

At Bachan’s, we keep our promise to keep it real. Our crave-worthy flavor always comes from simple, clean ingredients. And we cold-fill every bottle to eliminate the need for preservatives, additives or flavorings. Now let’s eat! Itadakimasu!

16oz (454g)

$9.99
$9.99
New