Posted by Corey Loftus on

Crispy Pork Belly Strips

  • Prep Time: 10 Minutes 
  • Cook Time: 2 Hours
  • Serves: 8

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Crispy Pork Belly Strips

Directions

  1. Slice a slab of pork belly into 2 inch thick slices.

  2. Lightly coat each piece of pork belly with some Bachan’s Original Japanese Barbecue Sauce. Season with the SPG (salt, pepper, garlic powder blend) and the Korean BBQ rub.

  3. Place the pork belly on a wire rack, then put them on the smoker at 250°F for 2 hours.

  4. Remove them from the smoker once they reach an internal temperature of 175°F and have a good smoky color.

  5. Place them in the airfryer at 350°F for 10 minutes, until crispy.

  6. Serve warm with a side of Bachan’s Original Japanese Dipping sauce and enjoy!

Bachan'sOriginalCreamy, Savory, and Umami Flavor.

Our sweet & savory Original Dipping Sauce features thick, creamy stone-ground sesame that hugs finger foods in all the right places. And traditionally brewed soy sauce, real ginger, and mouthwatering miso—only clean, simple ingredients.

Growing up, my bachan (aka granny) would cook up the most amazing meals with our family’s sauce. Now, our multi-generational family recipe has inspired the Japanese flavors and ingredients featured in all of our sauces. Let’s eat! Itadakimasu!

16oz (454g)

$9.99
$9.99
New

ingredients

• 2 pounds of pork belly
• 1 tbsp salt, pepper garlic powder blend
• 1 tbsp Korean BBQ rub
• ¼ cup Bachan’s Original Japanese Dipping Sauce
• 2 tbsp Bachan’s Original Japanese Barbecue Sauce

 

Prep Time: 10 Minutes 
Cook Time: 2 Hours
Serves: 8

Bachan'sOriginalCreamy, Savory, and Umami Flavor.

Our sweet & savory Original Dipping Sauce features thick, creamy stone-ground sesame that hugs finger foods in all the right places. And traditionally brewed soy sauce, real ginger, and mouthwatering miso—only clean, simple ingredients.

Growing up, my bachan (aka granny) would cook up the most amazing meals with our family’s sauce. Now, our multi-generational family recipe has inspired the Japanese flavors and ingredients featured in all of our sauces. Let’s eat! Itadakimasu!

16oz (454g)

$9.99
$9.99
New