Posted by Ecomm Admin on

Grilled Chicken Burger

  • Prep Time: 15 Mins
  • Cook Time: 20 Mins
  • Serves: 4 

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Grilled Chicken Burger

Directions

1. Butterfly the chicken breasts in half into thinner cutlets for even cooking. Pat dry and season with salt and pepper.

2. Optionally butter and toast the buns on a grill over low heat. Evenly spread the buns with The Original Japanese Dipping Sauce

3. Grill the chicken breast over a medium-hot, generously oiled grill, for 2-5 minutes per side, until golden and cooked through, flipping as needed. Generously brush both sides of the chicken breast with Bachan’s Yuzu Barbecue Sauce. Grill for an additional 30 seconds to 1 minute per side.

4. Top the chicken with slices of cheese, let the cheese melt, then move the chicken to the buns.

5. Finish the burger by adding tomatoes, lettuce. Enjoy while hot!

Bachan'sOriginalCreamy, Savory, and Umami Flavor.

Our sweet & savory Original Dipping Sauce features thick, creamy stone-ground sesame that hugs finger foods in all the right places. And traditionally brewed soy sauce, real ginger, and mouthwatering miso—only clean, simple ingredients.

Growing up, my bachan (aka granny) would cook up the most amazing meals with our family’s sauce. Now, our multi-generational family recipe has inspired the Japanese flavors and ingredients featured in all of our sauces. Let’s eat! Itadakimasu!

16oz (454g)

Regular price $9.99
Regular price Sale price $9.99
New

ingredients

• 2 tbsp Bachan's Yuzu Japanese Barbecue Sauce

• The Original Japanese Dipping Sauce 
• 4 chicken breasts
• 4 tbsp butter, room temp, optional
• 4 brioche burger buns
• 4 slices cheddar cheese
• 4 leaves lettuce
• 4 slices tomato
 

Prep Time: 15 Minutes 
Cook Time: 20 Minutes 
Serves: 4 
 

Bachan'sOriginalCreamy, Savory, and Umami Flavor.

Our sweet & savory Original Dipping Sauce features thick, creamy stone-ground sesame that hugs finger foods in all the right places. And traditionally brewed soy sauce, real ginger, and mouthwatering miso—only clean, simple ingredients.

Growing up, my bachan (aka granny) would cook up the most amazing meals with our family’s sauce. Now, our multi-generational family recipe has inspired the Japanese flavors and ingredients featured in all of our sauces. Let’s eat! Itadakimasu!

16oz (454g)

Regular price $9.99
Regular price Sale price $9.99
New