Posted by Corey Loftus on October 02, 2021

Spicy Chicken Yakitori

Name: Spicy Chicken Yakitori
Prep time: 20
Cook time: 10
Yield: Serves 2
Ingredients: 1 lb chicken breasts or thighs, trimmed into 1 inch pieces; 2 tablespoons Bachan's Hot and Spicy Japanese Barbecue Sauce

Prep Time: 20 Mins
Cook Time: 10 Mins
Serves: 2

Jump to Recipe

Directions

1. Marinate the chicken with Bachan's Hot and Spicy Japanese Barbecue Sauce and oil for 1 hour minimum.

2. Skewer the chicken on to wooden skewers, with 4-6 pieces per skewer.

3. Grill on a lightly oiled grill over medium to medium high heat, flipping as needed until cooked through and slightly charred.

4. Finish with an extra brushing of Bachan's Hot and Spicy Japanese Barbecue Sauce and enjoy!

5. Dip your chicken skewers into The Original or Sweet & Spicy Japanese Dipping Sauce for even more delicious flavor.

Bachans

Hot & Spicy

The perfect amount of sweet heat.

Great as a sauce or marinade on meat, fish, veggies, rice & anything in-between.

Our Hot & Spicy Japanese Barbecue Sauce has attitude. It’s like that edgy, salty cousin who’s just the right amount of dangerous to make you feel safe, but also alive. We gave our family recipe a kick of sweet heat with red jalapeno, and our crave-worthy flavor always comes from simple, clean ingredients. Let's eat! Itadakimasu!

16oz (454g)

$9.49

ingredients

• 1 lb chicken breasts or thighs, trimmed into 1 inch pieces
• 2 tablespoons Bachan's Hot and Spicy Japanese Barbecue Sauce

• 1/2 cup Bachan's The Original or Sweet & Spicy Japanese Dipping Sauce for dipping
• 2 teaspoons neutral oil
• toasted sesame seeds
• thinly sliced scallions

Prep Time: 20 Minutes
Cook Time: 10 Minutes
Serves: 2 People