Posted by Corey Loftus on October 18, 2021

Thai-Style Chicken Wings

Prep Time: 10 Minutes
Cook Time: 20 Minutes
Serves: 2-4

Directions

1. Mix salt, garlic powder, ground coriander, turmeric, and chili powder.

2. Pat the chicken wings dry with a paper towel and season with spice mixture.

3. Heat grill to 400 degrees F.

4. Add chicken wings to grill and cook until they reach an internal temperature of 165 degrees F.

5. Add Bachan's Original Barbecue Sauce, 2 tbsp crunchy peanut butter, brown sugar, ginger, garlic, and sweet chili sauce to a sauce pan and stir over medium heat until smooth.

6. Serve wings with the peanut sauce and garnish with cilantro (optional).

Recipe provided by @bbqtourist

Bachans

The Original

Bold, fresh and filled with umami flavor.

Great as a sauce or marinade on meat, fish, veggies, rice & anything in-between.

Our Original Japanese Barbecue Sauce is everything. It’s teriyaki-ish. Umami-full. Rich, bold and so authentic, it should be notarized. It’s a deeply savory-sweet recipe of soy, mirin, ginger, garlic and green onion. It’s the one that started it all. The legend. The O.G. Our crave-worthy flavor always comes from simple, clean ingredients. Let's eat! Itadakimasu!

17oz (482g)

Best Seller

ingredients

Wings
2-3 lbs chicken wings
1 tsp kosher salt
1 tsp garlic powder
1 tsp ground coriander
1 tsp turmeric
½ tsp chili powder
Cilantro (optional)

Sauce
¼ cup Bachan’s Original Japanese Barbecue Sauce (or Hot & Spicy if you want extra heat)
2 tbsp crunchy peanut butter
2 tbsp brown sugar
1 tbsp fresh ginger, minced
1 tbsp garlic, minced
1 tbsp Thai sweet chili sauce

Prep Time: 10 Minutes
Cook Time: 20 Minutes
Serves: 2-4 People, add servings for group