Posted by Corey Loftus on

Hurricane Popcorn

Hurricane Popcorn

  • Prep Time: 5 Minutes
  • Cook Time: 0 Minutes
  • Serves: 6 People

Directions

1. In a large bowl, mix together the popcorn and arare.

2. In a small bowl, whisk together the melted butter and Bachan's.

3. Slowly drizzle the butter and Bachan's Original Japanese Barbecue Sauce over the popcorn, tossing to coat everything evenly.

4. Sprinkle with furikake and toss to coat and enjoy immediately!

BachansThe OriginalBold, fresh and filled with umami flavor.

Great as a sauce or marinade on meat, fish, veggies, rice & anything in-between.

Our Original Japanese Barbecue Sauce is everything. It’s teriyaki-ish. Umami-full. Rich, bold and so authentic, it should be notarized. It’s a deeply savory-sweet recipe of soy, mirin, ginger, garlic and green onion. It’s the one that started it all. The legend. The O.G. Our crave-worthy flavor always comes from simple, clean ingredients. Let's eat! Itadakimasu!

17oz (482g)

Best Seller

ingredients

10 cups popcorn (freshly popped)
2 cups arare rice crackers
2 tbsp melted butter
2 tbsp Bachan's Original Japanese Barbecue Sauce
¼ cup furikake

Prep Time: 5 Minutes
Cook Time: 0 Minutes (with popcorn popped)
Serves: 6 People

BachansThe OriginalBold, fresh and filled with umami flavor.

Great as a sauce or marinade on meat, fish, veggies, rice & anything in-between.

Our Original Japanese Barbecue Sauce is everything. It’s teriyaki-ish. Umami-full. Rich, bold and so authentic, it should be notarized. It’s a deeply savory-sweet recipe of soy, mirin, ginger, garlic and green onion. It’s the one that started it all. The legend. The O.G. Our crave-worthy flavor always comes from simple, clean ingredients. Let's eat! Itadakimasu!

17oz (482g)

Best Seller