Posted by Corey Loftus on

Umami Green Bean Casserole

  • Prep Time: 25 Minutes 
  • Cook Time: 35 Minutes 
  • Serves: 4 

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Umami Green Bean Casserole

Directions

1. In a large sauté pan, melt the butter over medium heat. Add the onions and cook for 2-3 minutes, then add the garlic and cook for another minute. Stir in the mushrooms and cook until the mushrooms are golden and brown, about 7 minutes.

2. Sprinkle on the flour and stir, cooking for 2 minutes. Slowly stream in the stock, heavy cream, milk, and Bachan’s Japanese Barbecue Sauce. Bring to a simmer and cook until slightly thick, about 10-15 minutes.

3. Meanwhile, blanch the green beans in boiling salted water for 3 minutes. Drain and plunge into an ice bath. Drain well. Preheat the oven to 375°F.

4. Arrange the blanched green beans in a large casserole dish and top with the mushroom sauce. Add the shredded parmesan and bake for 30 minutes.

5. Remove from the oven, gently toss, then top with the crispy fried onions. Bake for 5 more minutes, then enjoy!

BachansThe OriginalBold, fresh and filled with umami flavor.

Great as a sauce or marinade on meat, fish, veggies, rice & anything in-between.

Our Original Japanese Barbecue Sauce is everything. It’s teriyaki-ish. Umami-full. Rich, bold and so authentic, it should be notarized. It’s a deeply savory-sweet recipe of soy, mirin, ginger, garlic and green onion. It’s the one that started it all. The legend. The O.G. Our crave-worthy flavor always comes from simple, clean ingredients. Let's eat! Itadakimasu!

17oz (482g)

Regular price As low as $9.99
Regular price Sale price As low as $9.99
Best Seller

ingredients

2 tbsp Bachan's Original Japanese Barbecue Sauce
4 tbsp butter
1/2 medium onion, sliced
4 cloves garlic, crushed
1 lb cremini mushrooms, sliced
2 tbsp all purpose flour
3/4 cup stock of choice
1/2 cup heavy cream
1/2 cup milk
1.5 lbs trimmed green beans
1/2 cup shredded parmesan
1/2 cup fried onions (store bought)
 

Prep Time: 25 Minutes 
Cook Time: 35 Minutes 
Serves: 4 
 

BachansThe OriginalBold, fresh and filled with umami flavor.

Great as a sauce or marinade on meat, fish, veggies, rice & anything in-between.

Our Original Japanese Barbecue Sauce is everything. It’s teriyaki-ish. Umami-full. Rich, bold and so authentic, it should be notarized. It’s a deeply savory-sweet recipe of soy, mirin, ginger, garlic and green onion. It’s the one that started it all. The legend. The O.G. Our crave-worthy flavor always comes from simple, clean ingredients. Let's eat! Itadakimasu!

17oz (482g)

Regular price As low as $9.99
Regular price Sale price As low as $9.99
Best Seller