Posted by Corey Loftus on

Wagyu Beef Kabobs

Wagyu Beef Kabobs

  • Prep Time: 15 Minutes
  • Cook Time: 20 Minutes
  • Serves: 2 People

Directions

1. Mix the Bachan's Original Japanese Barbecue Sauce, ginger, garlic, sriracha, brown sugar, green onions, and sesame oil until marinade is smooth and brown sugar is dissolved.

2. Add cubed Wagyu beef pieces into a shallow dish or plastic storage bag and cover with marinade for at least 4 hours, or preferably overnight.

3. Heat grill to 400 degrees F.

4. Add marinated beef to skewers along with white onion. If using wooden skewers, be sure to soak for 30 minutes prior to grilling.

5. Cook to desired temp, rotating skewers to brown the Wagyu beef on all sides.

6. Garnish skewers with toasted sesame seeds (optional).

Recipe provided by @bbqtourist

BachansThe OriginalBold, fresh and filled with umami flavor.

Great as a sauce or marinade on meat, fish, veggies, rice & anything in-between.

Our Original Japanese Barbecue Sauce is everything. It’s teriyaki-ish. Umami-full. Rich, bold and so authentic, it should be notarized. It’s a deeply savory-sweet recipe of soy, mirin, ginger, garlic and green onion. It’s the one that started it all. The legend. The O.G. Our crave-worthy flavor always comes from simple, clean ingredients. Let's eat! Itadakimasu!

17oz (482g)

Regular price As low as $9.99
Regular price Sale price As low as $9.99
Best Seller

ingredients

2 lbs Wagyu Beef Sirloin Steak, cubed
¼ cup Bachan’s Original Japanese Barbecue Sauce
1 tbsp fresh ginger, minced
1 tbsp garlic, minced
1 tbsp sriracha
2 tbsp brown sugar
2 green onions, copped
1 tsp sesame oil
½ small white onion, chopped into large chunks
½ cup bell peppers, chopped into large chunks (optional)
1 tbsp toasted sesame seeds (optional)

Prep Time: 15 Minutes
Cook Time: 20 Minutes
Serves: 2 People, add servings for group

BachansThe OriginalBold, fresh and filled with umami flavor.

Great as a sauce or marinade on meat, fish, veggies, rice & anything in-between.

Our Original Japanese Barbecue Sauce is everything. It’s teriyaki-ish. Umami-full. Rich, bold and so authentic, it should be notarized. It’s a deeply savory-sweet recipe of soy, mirin, ginger, garlic and green onion. It’s the one that started it all. The legend. The O.G. Our crave-worthy flavor always comes from simple, clean ingredients. Let's eat! Itadakimasu!

17oz (482g)

Regular price As low as $9.99
Regular price Sale price As low as $9.99
Best Seller