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Yuzu Marinated Tuna

  • Prep Time: 5 Minutes
  • Cook Time: 5
  • Serves: 2

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Yuzu Marinated Tuna

Directions

1. Slice the tuna into 1/2" slices, then cut into cubes.

2. Marinate in Bachan’s Yuzu Barbeque Sauce for 10 minutes.

3. Serve, topped with toasted sesame seeds and green onions, alongside rice and seaweed snacks if desired.

Bachan'sYuzu CitrusTart, fragrant citrus, and incredibly bright.

Our Yuzu Citrus Japanese Barbecue Sauce features yuzu, a Japanese fruit that tastes like a grapefruit, lemon and orange had a baby. It’s bright, tart and incredibly refreshing. Our crave-worthy flavor always comes from simple, clean ingredients.

Growing up, my bachan (aka granny) would cook up the most amazing meals with our family’s sauce. Now, we are honored to share this multi-generational recipe with you. Let’s eat! Itadakimasu!

17oz (482g)

$9.49
$9.49

ingredients

2 tbsp Bachan's Yuzu Japanese Barbecue Sauce
1 pound sushi grade ahi tuna
1 tbsp toasted sesame seeds
2 stalks green onions, thinly sliced

Prep Time: 5 Minutes
Cook Time: 5
Serves: 2

Bachan'sYuzu CitrusTart, fragrant citrus, and incredibly bright.

Our Yuzu Citrus Japanese Barbecue Sauce features yuzu, a Japanese fruit that tastes like a grapefruit, lemon and orange had a baby. It’s bright, tart and incredibly refreshing. Our crave-worthy flavor always comes from simple, clean ingredients.

Growing up, my bachan (aka granny) would cook up the most amazing meals with our family’s sauce. Now, we are honored to share this multi-generational recipe with you. Let’s eat! Itadakimasu!

17oz (482g)

$9.49
$9.49