Yuzu Marinated Tuna
Posted by Ecomm Admin on
1. Slice the tuna into 1/2" slices, then cut into cubes.
2. Marinate in Bachan’s Yuzu Barbeque Sauce for 10 minutes.
3. Serve, topped with toasted sesame seeds and green onions, alongside rice and seaweed snacks if desired.
2 tbsp Bachan's Yuzu Japanese Barbecue Sauce
1 pound sushi grade ahi tuna
1 tbsp toasted sesame seeds
2 stalks green onions, thinly sliced
Prep Time: 5 Minutes
Cook Time: 5